🐄Family Farm Since 1987
We raise 100% grass-fed beef and fresh dairy cattle on open pastures in the rolling hills of central Virginia. No hormones. No feedlots. No compromises.
37
Years in Operation
400+
Acres of Pasture
180
Head of Cattle
500+
Happy Families Served
What We Offer
Every product we sell was raised, tended, and harvested on our family land. We know every animal by name.
Our cattle roam open pastures year-round, producing richly flavored, nutrient-dense beef. Available as whole, half, or quarter cow shares.
Raw and pasteurized whole milk, cream, butter, and artisan cheeses crafted from our Holstein herd. Delivered weekly to your door.
Walk the pastures, meet the herd, and see how we care for every animal. Tours run weekends from April through October.
“The way farming should be: honest, respectful, and rooted in the land.”
Margaret & Tom Aldrich, Founders
Our Promise
No corn, no soy, no shortcuts. Our cattle eat only what nature intended, producing cleaner meat with higher omega-3s and CLA.
Every animal is treated with dignity. Low-stress handling, open pasture access 365 days a year, and no growth hormones. Ever.
We practice rotational grazing to regenerate soil, sequester carbon, and keep our land healthy for the next generation.
We process on-site and deliver directly to customers within 150 miles. No middlemen, no mystery. Just real food, traced to the source.
Simple Process
Select a whole, half, or quarter beef share, or sign up for our weekly dairy subscription. No minimums.
Your order is fulfilled on our farm. We process on-site and vacuum-seal every cut for freshness.
We deliver to your door in insulated coolers every week. Track your order and manage preferences anytime.
Testimonials
We switched to Green Pastures three years ago and could never go back to grocery store beef. The flavor is incomparable and knowing the source gives real peace of mind.
Sarah K.
Richmond, VA
Our kids love farm tour day. They've learned so much about where food comes from, and the steaks we brought home were incredible. This is how farming should work.
James & Lisa M.
Charlottesville, VA
The weekly dairy subscription is a staple in our house. Fresh cream, real butter, farmstead cheese. Tom and Margaret run a truly exceptional operation.
Rachel T.
Roanoke, VA
Join 500+ families who get humanely raised, grass-fed beef and fresh dairy delivered straight from our farm to their table.
Free delivery on orders over $150. No subscription lock-in.